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Hospitality and Culinary Arts Center 70 Main Street, Nyack NY Cost: $75 per person Click to Register with Chef Steve Brunner Prepare a variety of traditional Mexican dishes through demonstrations and hands-on training. Guacamole, pico de gallo, salsa verde as well as chicken and cheese quesadillas, Mexican street corn, and zesty shrimp salsa with tortilla … |
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Hospitality and Culinary Arts Center 70 Main Street, Nyack NY Cost: $75 per person Click to Register with Chef Don Eagle Certified Executive Chef Don Eagle is coming here to teach you two classic Italian dishes: Pizza Rustica and Panzanella Salad. The maximum class size is 20 with 10 cooking stations. Snacks are provided upon … |
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Hospitality and Culinary Arts Center 70 Main Street, Nyack NY Cost: $75 per person Click to Register with Chef Katie Lewis “Let’s get Tropical” with Key Lime Pie and Mock Mojitos. Bring your own rum and they will be mock no more. The maximum class size is 20 with 10 cooking stations. Snacks are provided … |
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