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The College offers different food service options through our new partnership with Epicurean Feast.
Hawk’s Nest
The Hawk’s Nest is a great place on campus to grab a bite to eat, study, and lounge with friends. Located on the first floor of the Student Union, the Hawk’s Nest features coffee, specialty coffee drinks, hot and cold brewed teas, cold beverages, breakfast items, a variety of grab and go salads, sandwiches, wraps, and snacks.
Spring Hours
Monday – Thursday: 8:30 am – 2:30 pm
Friday: 8:30 am – 1:30 pm
Cafeteria
The Cafeteria, located in the Cultural Arts Center, offers a variety of grab and go salads and deli sandwiches, grill items including hamburgers, hot dogs and Philly cheesesteaks, and fan favorites like chicken fingers, fries, mozzarella sticks, and pizza. The selection and variety of offerings will change and grow with customer feedback and demand.
The cafeteria will be closed until the start of the spring semester on January 21.
Spring Hours
Monday – Thursday: 8:30 am – 2:30 pm
Friday: 8:30 am – 1:30 pm
Weekly Specials
Monday, March 17
Breakfast: Cinnamon Apple Pancakes – 2 Pancakes, Whipped Cream – $5.95
Grill: Reuben – Corned Beef, Sauerkraut, Swiss, Thousand Island, Rye – $7.95
Soup: Dublin Cheese Soup – Potatoes, Vegetables, Guinness , Pretzel Croutons – $3.50/$4.50
Pizza: Slices – Vegetarian Pies – $3.50 – 4.50
Entree: Corned Beef & Cabbage – Potatoes, Carrots – $9.95
Tuesday, March 18
Breakfast: French Toast Plate – French Toast, Bacon/Sausage, Home Fries – $7.95
Grill: Hot Turkey Burger – Turkey Burger, Pepper Jack Cheese, Jalapenos, Chipotle Mayo – $7.95
Soup: Dublin Cheese Soup – Potatoes, Vegetables, Guinness , Pretzel Croutons – $3.50/$4.50
Pizza: Personal Pepperoni Flat Breads – $7.95
Entree: Eggplant Parmesan – Baked Zit – $9.95
Wednesday, March 19
Breakfast: Fresh Oatmeal Bar – Brown Sugar-Cinnamon, Assorted Toppings – $5.95
Grill: Monte Cristo – Ham, Turkey, Swiss, Honey Mustard, Egg Battered Texas Toast – $7.95
Soup: Dublin Cheese Soup – Potatoes, Vegetables, Guinness , Pretzel Croutons – $3.50/$4.50
Pizza: Pizza by the Slice – Assorted Toppings – $3.50 – $4.50
Entree: Orange Chicken – White Meat Chicken, Orange Sauce, Asian Vegetables, Spring Roll – $9.95
Thursday, March 20
Breakfast: Biscuits and Gravy – Southern Sausage Gravy – $6.95
Grill: Muffuletta – Hearty Bread, Ham, Salami, Pepperoni, Olive Spread, Provolone Cheese – $7.95
Soup: Dublin Cheese Soup – Potatoes, Vegetables, Guinness , Pretzel Croutons – $3.50/$4.50
Pizza: Crab Melt French Bread – Crab, Cheddar Cheese, Mozzarella, Spices – $7.95
Entree: Jambalaya – Rice, Sausage, Chicken, Shrimp – $9.95
Dessert: King Cake – Cinnamon Roll, Purple, Green & Gold Icing – $4.25
Friday, March 21
Breakfast: BOBO – Bacon, Egg, Cheese, Home Fries, Kaiser – $6.95
Grill: Filet o Fish Basket – Fish Sandwich, Old Bay Chips – $7.95
Soup: Dublin Cheese Soup – Potatoes, Vegetables, Guinness , Pretzel Croutons – $3.50/$4.50
Pizza: Personal Flat Bread Pizza – Cheese – $5.95
Before placing your order, please inform your server if a person in your party has a food allergy.
Catering Services
Epicurean Feast is the authorized caterer for all RCC campuses. Order online or call 845-574-4754 with any questions.