Food Enthusiast Program: Tiramisu
Hospitality & Culinary Arts Center 70 Main Street, Nyack, NY, United StatesHospitality and Culinary Arts Center 70 Main Street, Nyack NY Cost: $75 per person Click to Register By Chef Matt Siciliano Matt is the Program Director for the Hospitality & Culinary Arts at RCC. Matt has worked as a pastry chef in Per Se and Bouchon Bakery. Join Matt as he teaches you how to …