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Let’s Get Cooking

April 29 @ 12:30 pm - 1:30 pm EDT

Location: Faculty Staff Dining Room (Cultural Arts Center)

Take part in an exciting cooking demo where you’ll learn to whip up a quick yet enticing Haitian dish! Presented by Rockland’s very own Chef Michelle Timothee of La Talaye Catering & Event Design/Café, this demo promises to be a feast for the senses. Come by and discover the secrets

behind creating savory Haitian flavors in no time. Don’t miss out on this chance to elevate your culinary skills.

This event is part of our Haitian Heritage Month celebration.

Details

Date:
April 29
Time:
12:30 pm - 1:30 pm EDT
Event Categories:
,

Other

EVENT TYPE
Cultural and Heritage
AUDIENCE
Students, Faculty and Staff
CAMPUS LOCATION
Main Campus - Suffern