Food Enthusiast Program: Hassenpfeffer Braised Rabbit Stew
Hospitality & Culinary Arts Center 70 Main Street, Nyack, NY, United StatesHospitality and Culinary Arts Center 70 Main Street, Nyack NY Cost: $75 per person Click to Register By Chef Steve Brunner Join Chef Steve as he teaches you to make food from his Germanic roots. Steve has unparalleled enthusiasm and energy when teaching. The maximum class size is 20 with 10 cooking stations. Snacks are …
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