Food Enthusiast Program: Easter a la Italiano
March 26 @ 6:30 pm - 9:00 pm EDT

Hospitality and Culinary Arts Center
70 Main Street, Nyack NY
Cost: $75 per person
with Chef Don Eagle
Certified Executive Chef Don Eagle is coming here to teach you two classic Italian dishes: Pizza Rustica and Panzanella Salad.
The maximum class size is 20 with 10 cooking stations.
Snacks are provided upon your arrival and you get to take the food you make home with you.
Contact Mark Davidoff at 845-875-7571 or [email protected] with any questions.
Please arrive on time.
