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The College offers different food service options through our partnership with Epicurean Feast.
Hawk’s Nest
The Hawk’s Nest is a great place on campus to grab a bite to eat, study, and lounge with friends. Located on the first floor of the Student Union, the Hawk’s Nest features coffee, specialty coffee drinks, hot and cold brewed teas, cold beverages, breakfast items, a variety of grab and go salads, sandwiches, wraps, and snacks.
Fall Hours
Monday – Friday: 8:30 am – 1:30 pm
Cafeteria
The Cafeteria, located in the Cultural Arts Center, offers a variety of grab and go salads and deli sandwiches, grill items including hamburgers, hot dogs and Philly cheesesteaks, and fan favorites like chicken fingers, fries, mozzarella sticks, and pizza. The selection and variety of offerings will change and grow with customer feedback and demand.
Fall Hours
Monday – Thursday: 8:30 am – 2:30 pm
Friday: 8:30 am – 1:30 pm
Weekly Specials
Monday, November 17
Breakfast: Oreo Pancakes – Crumbled Oreo Pancakes, Whipped Cream – $5.95
Grill: Stinger – Philly Beef, Buffalo Tender, Peppers, Onions, Provolone, Hero – $8.95
Soup: Tuscan Kale Soup – White Beans, Sausage, Kale, Potatoes, Cream – $3.50/$4.50
Pizza: Chicken Fajita Slices – Grilled Seasoned Chicken, Peppers, Onions – $4.50
Entree: Beef Stew – Carrots, Parsnip, Sweet Potato, Potato, Celery – $9.95
Tuesday, November 18
Breakfast: Hawks Bowl – Hash Browns, Peppers, Onions, Fried Egg, Cheddar Cheese – $6.95
Grill: Chicken Kabobs – $8.95
Soup: Tuscan Kale Soup – White Beans, Sausage, Kale, Potatoes, Cream – $3.50/$4.50
Pizza: Hot Italian Stromboli – Capicola, Salami, Pepperoni, Mozzarella, Marinara, Banana Peppers – $7.95
Entree: Eggplant Rollatini – Fried Eggplant, Ricotta, Marinara, Mozzarella. Side Salad – $9.95
Wednesday, November 19
Breakfast: Waffle Sandwich – Belgian Waffle, Choice of Meat, Egg, Cheese – $5.95
Grill: Double Chili Dog – 2 Chili Dogs, Onions – $8.95
Soup: Tuscan Kale Soup – White Beans, Sausage, Kale, Potatoes, Cream – $3.50/$4.50
Pizza: Bacon Cheese Burger Slices – Burger, Pickles, Bacon, Thousand Island, Cheddar, Mozzarella, Marinara – $4.95
Entree: General Tso Chicken – Crispy White Meat Chicken, Stir Fry Vegetables, Spring Roll, Jasmine Rice – $9.95
Thursday, November 20
Breakfast: Mini Quiche – Turkey, Bacon, Cheddar, Egg, Cream, Puff Pasty Shell – $6.95
Grill: Roast Turkey Baguette – Turkey, Cranberry Jam, Lettuce, Tomato, Cheddar, Dijon Aioli, Baguette – $8.95
Soup: Tuscan Kale Soup – White Beans, Sausage, Kale, Potatoes, Cream – $3.50/$4.50
Pizza: Candied Sweet Potato Pizza Pie – Roasted Sweet Potatoes, Marshmallow, Brown Sugar Crumble, Rosemary – $4.95
Entree: Turkey Dinner – Roast Turkey, Stuffing, Cranberry Sauce, Gravy, Mashed Potatoes, – $14.95
Friday, November 21
Breakfast: POBO – Pork Roll, Egg, Cheese, Home Fries, Roll – $6.95
Grill: Turkey Club Croissant – Turkey, Bacon, Lettuce, Tomato, Mayo, Croissant – $8.95
Soup: Tuscan Kale Soup – White Beans, Sausage, Kale, Potatoes, Cream – $3.50/$4.50
Pizza: Pizza Bagels – Pepperoni/Cheese – $7.95
Before placing your order, please inform your server if a person in your party has a food allergy.
Catering Services
Epicurean Feast is the authorized caterer for all RCC campuses. Order online or call 845-574-4754 with any questions.